Bacon is one of the world's truly perfect foods. So
versatile, it can be eaten as a part of any meal. So universal, some
version of it is featured in every culture that has figured out how to grow
pigs. So delicious, there are entire religions built around not eating
it. It's also gluten-free, so Liz can eat it too!
It should go without saying that having tried my hand at
making sausage, that making bacon would be the next logical maneuver.
