Ever since Liz's celiac diagnosis, we have made it a point to try every gluten-free beer we come across. This has led to several misadventures involving well-intended, but poorly-executed "beers" that, while gluten-free, are clearly not beers.
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Yeah, it's kinda like that |
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The fact of the matter is: Beer is made of barley. And without barley, it is very difficult to make beer.